Recipes

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stuffed sando photo with toppings filled in the middle

Stacked Sando

Recipe by Baker Stephanie Forcum of The Pink Apron Visalia, Visalia, CA.

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French bread boule on wooden cutting board

French Bread Boule

Recipe by Baker Stephanie Forcum of The Pink Apron Visalia, Visalia, CA.

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Flourless Chocolate Cake

Recipe by Chef Christian Romeo of Braised Kitchen, Tulare, CA.

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Blood Orange Flip

Cocktail by Mixologist Elliot Martinez of Braised Kitchen, Tulare, CA.

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Chicken Roulade with Mango Chutney & Pomme Bouchon

Recipe by Chef Christian Romeo of Braised Kitchen, Tulare, CA.

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Creamy Dill Salmon with Asparagus Risotto

Recipes by Paula Coelho of Bella Rose Café, Kingsburg, CA.

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Roasted Asparagus with Tomatoes & Feta Cheese

Recipes by Paula Coelho of Bella Rose Café, Kingsburg, CA.

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Honey-Peach Simple Syrup

By Lifestyle Staff

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Jalapeño-Lime Simple Syrup

By Lifestyle Staff

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