Transplanted to Visalia from “the OC” in 2015, Sue is a lifelong cook and budding horticulturist who loves creating garden-totable dishes to share with family and friends. A writer since she could hold a crayon, Sue was the home chef behind Direct Magazine’s The Recipe Box from 2016-2020. She has been blogging since 2010, and writing articles for Lifestyle and publications that share her passion for cooking, baking, and community involvement.